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Sunday, October 16, 2022

Sweet Potato Butter / Spread - (DF, GF)

  

My husband loves this on his toast !  It has a nice sweet potato spice flavor to it !  It keeps in the fridge for a few weeks.




Ingredients:

1 large sweet potato, cooked (between 1 and 1/2 to 2 cups)
1 ripe banana, sliced (about 1/2 cup - can be a little more)
1/2 tsp ground cinnamon
1/2 tsp ground ginger
1/2 tsp pumpkin pie spice
1/4 tsp ground nutmeg
1 large medjool date (I usually cut into pieces)

Directions:

Place all ingredients in a blender or food processor and blend until desired consistency.  

My favorite food processor is the KitchenAid  7-Cup Food Processor
For blenders, I use both the  Vitamix Blender and Ninja Master Prep Professional Blender


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