Chickpea Casserole (DF, GF)

This is simple to make yet delicious ...the nutritional yeast gives it a cheesy flavor.

Ingredients:

• 3 cans chickpeas, with liquid
• 3/4 cup nutritional yeast
• 1 red bell pepper, chopped
• 1 onion, chopped
• 4 stalks celery, chopped
• 1 Tbsp minced jar garlic
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp turmeric
• 1/4 tsp cayenne pepper
• 1 16-oz package frozen California blend veggies, thawed
• 1 16-oz package frozen peas, thawed
• 1/4 tsp black pepper
• 1 cup unsweetened almond milk

Directions:

In a bowl, combine all ingredients.  Mix together to combine and pour into a casserole dish.

Bake 45 minutes at 375 degrees.

I sprinkled paprika on top after it was done baking.